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Vegetarian Recipes
Greek Quinoa Salad
Ingredients: ·1 cup quinoa, cooked ·1 cucumber, diced ·1 cup cherry tomatoes, halved ·1/2 cup Kalamata olives, sliced ·1/2 cup feta...
Spaghetti Aglio e Olio with Broccoli
Ingredients: ·8 oz whole wheat spaghetti ·1/4 cup olive oil ·4 cloves garlic, thinly sliced ·1 tsp red pepper flakes ·2 cups broccoli...
Roasted Vegetable Quiche
Ingredients: ·1 pie crust ·1 cup cherry tomatoes, halved ·1 zucchini, sliced ·1 bell pepper, diced ·1 cup feta cheese, crumbled ·4 eggs,...
Eggplant Parmesan
Ingredients: ·1 large eggplant, sliced ·1 cup breadcrumbs ·1 cup marinara sauce ·1 cup mozzarella cheese, shredded ·1/4 cup grated...
Chickpea and Avocado Wrap
Ingredients: ·1 can chickpeas, mashed ·1 avocado, sliced ·1/2 cup cherry tomatoes, halved ·1/4 cup red onion, finely chopped ·Whole-grain...
Caprese Zucchini Noodles
Ingredients: ·2 large zucchinis, spiralized ·1 cup cherry tomatoes, halved ·1/2 cup fresh mozzarella, diced ·1/4 cup fresh basil, chopped...
Cauliflower Fried Rice
Ingredients: ·2 cups cauliflower rice ·1 cup mixed vegetables (peas, carrots, corn) ·1/2 cup tofu, diced ·2 eggs, beaten ·2 tbsp soy...
Mushroom and Spinach Stuffed Portobello Mushrooms
Ingredients: ·4 large portobello mushrooms ·2 cups spinach, chopped ·1 cup mushrooms, finely diced ·1/2 cup feta cheese, crumbled ·2...
Sweet Potato and Chickpea Curry
Ingredients: ·2 sweet potatoes, diced ·1 can chickpeas, drained ·1 onion, chopped ·2 cloves garlic, minced ·1 can coconut milk ·2 tbsp...
Vegetarian Stir-Fry with Tofu
Ingredients: ·1 block tofu, cubed ·2 cups broccoli florets ·1 bell pepper, sliced ·1 carrot, julienned ·1 cup snap peas ·2 cloves garlic,...
Quinoa and Black Bean Salad
Ingredients: ·1 cup quinoa, cooked ·1 can black beans, drained and rinsed ·1 cup cherry tomatoes, halved ·1 cucumber, diced ·1/4 cup red...
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